Nancy, Kit and a dedicated crew of volunteer bottlers completed the task of filtering, filling, corking and pallet-ing nearly 200 cases of Red wine on Wednesday, Sept. 11. The Cabernet Franc returns to our shelves first with fresh cherry, a little cedar and long, smooth finish.The Gamay Noir is light on its feet with bright strawberry flavor mingling hints of white pepper. We’ll release the Cabernet Franc the weekend of Sept. 20-22, with the Gamay following a couple weeks afterward. Stop in to taste what may be the first 2012 reds in the Finger Lakes.
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